Mount Siyeh Ground Coffee, 1.9oz Tube(27 Servings)
Most instant coffees sacrifice quality for convenience. Not Mount Siyeh. Sourced from Papua New Guinea’s high-altitude volcanic regions and freeze-dried using advanced technology, this instant coffee maintains the distinctive characteristics of premium PNG beans—delivering exceptional flavor that tastes just as intended, smooth and aromatic with every spoonful.
- Roast Type :
- Flavour Profile :
- Country of Origin :
$18.99
100 in stock
- Estimated Delivery : 3-7 Days
- Free shipping on all orders over ₹ 1000
Tasting Profile
Medium
A smooth instant coffee with notes of toasted almond, berry like acidity, complemented with sweet toffee undertones. The freeze-drying process preserves the distinctive Papua New Guinea character, delivering a satisfying cup that maintains the quality and complexity of the original beans.
Altitude & Processing
1,400-1,800 MASL (meters above sea level)
Washed processing method enhances the clean, bright flavors characteristic of high-altitude Papua New Guinea coffees. The beans are carefully fermented and washed to remove the mucilage completely, resulting in a clean, crisp cup profile that maintains its character through the freeze-drying process.
Origin & Region
Papua New Guinea
Single origin coffee from Papua New Guinea’s high-altitude growing regions, where traditional farming methods and volcanic soils create exceptional quality beans. The region’s unique terroir and careful processing produce distinctive flavors that translate beautifully into instant coffee.
Blend Composition
Typica, Bourbon, Arusha
Traditional Papua New Guinea Arabica varietals that thrive in the region’s volcanic soils and high-altitude conditions. Typica provides clean structure and sweetness, Bourbon adds depth and chocolate notes, while Arusha contributes bright acidity and complexity. These heritage varietals create the distinctive Papua New Guinea profile that shines through in instant form.
Certifications & Compliance
Certified Mycotoxin Free
Mycotoxins are toxic mold compounds that can cause immune system issues when consumed regularly. Our third-party lab certification ensures every cup supports your health instead of compromising it.
Certified Heavy Metal Free
Heavy metals like lead and cadmium can accumulate in your body over time, causing neurological damage and organ dysfunction. Our coffee is independently tested by third-party labs to ensure they are free from Lead, Mercury, Cadmium, and Arsenic.
Certified Mold & Yeast Free
Mold and yeast contamination can trigger allergies, digestive issues, and inflammation. Our coffee is third-party tested to be free of mold & yeast contaminants.
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